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Chocolate: A Global History – now out in Korean

March 14, 2012

I came home yesterday to a delightful discovery: the Korean translation of Sarah Moss’s and my short book Chocolate: A Global History.  I am not even sure what else to say, other than it is a truly bizarre thing not being able to read a book you wrote.

That, and the Korean edition is simply far more beautiful: bigger illustrations, gorgeous layout.   Hats off to them.

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